This year we've expanded our field crop selection from summer & winter squash, pumpkins & melons to 25 acres of the following crops, which are all Veganically grown (vegan certified organic).
Cucumbers
Yellow Summer Squash
Green Zucchini
Patty Pan Squash
Winter Squash (Acorn; Butternut; Spaghetti; Delicata; Sweet Dumpling)
Pumpkins
Melons (Snow Leopard, Honey Orange, Galia, Heirloom Watermelon, Red & Yellow Seedless Watermelons, Cantaloupe)
Potatoes (Red, Yukon, Russet)
Sweet Potatoes